News & Events
International study of nearly 4 million adults confirms
increased risk of death for adults carrying excess weight.
Researchers studied the cardiovascular effects of an eating pattern focused on red meat, pre-made meals, snacks, sugary beverages and excessive alcohol.
Women with atrial fibrillation are more likely to experience complications after catheter ablation than men, but there is a silver lining to these findings.
Three or more servings of chocolate a week reduces risk of heart attack, finds study.
We are eating healthier than we were in the ‘90s, but there is plenty of room for improvement, especially in low-income populations.
Many studies show that a lack of sleep can have a negative impact on heart health, but few have determined why.
Cutting out good fats not necessary for shedding pounds, based on a recent study of the Mediterranean diet.
Study links a low-sodium diet to increased risk in healthy adults, though most Americans consume excess sodium.
Study finds one in three AFib patients are not receiving recommended blood thinners to reduce risk of stroke.